Bacon Wrapped Jalapeño Poppers

Prep time: 15 minutes
Cook time: 15 minutes

Servings: 8

Jalapeños stuffed with cheese and wrapped with bacon.

NOTES: Mad easy. Mad delicious. Perfect side dish.

Ingredients

• 8 Jalapeños, hollowed
• 8oz Cream Cheese
• 8oz shredded cheese of your choice
• 8 slices bacon

Instructions

1. Cut a “T” into one side of your Jalapeños and scoop out the seeds.
2. In a bowl, mix cream cheese and shredded cheese until thoroughly mixed.
3. Preheat air frier for 10 minutes at 400°
4. Stuff each pepper with cheese mixture and wrap with one slice of bacon. Wrap the ends of the bacon underneath so they stay together.
5. Cook for 15 minutes at 350°
6. Eat them all in one sitting.